Cooking with Instant noodles 'Mommy'

Yum Mama

Have you ever seen a popular instant noodle in Thailand, "Mommy", in a glass case at a food court or an ordered dining room?

The store is not just to make instant noodles by just boiling mommy, but also a favorite ingredient such as meat and vegetables, seafood, egg etc, and it is a shop where you can eat lots of ingredients.

About Mommy

Cooking with Instant noodles 'Mommy'

Mommy is an instant noodle in Thailand that you often see in supermarkets and convenience stores.

Boil it in a pot and make instant noodles and cup noodles just pour hot water.

There are plenty of kinds of taste, there are only a few kinds of typical Tom Yum taste, and there are many others, such as Moussap (pork ground meat) taste, Pacchi meat taste, and Yentafol taste.

I can not disdain it because it is an instant noodle.

When you put in the included paste, the taste of the soup becomes quite real.

If you add ingredients, you are sure to have Thai cuisine! It will be finished. (Noodles are instant, but ...)

what kind do you have?

Cooking with Instant noodles 'Mommy'

Even mommy alone can eat deliciously enough, there are various dishes such as ramen, fried noodles, salad, etc., using mommy and adding favorite ingredients.

Mommy Tom Yum

We add favorite toppings such as meat and seafood to Tom Yam Ramen made with mamma, and it will be a lot of instant noodles.

It is common to put in shrimp, squid, blotch etc, it looks good, has become a deluxe ramen.

Mommy Pat

Fried mamma with vegetables, yakisoba-style dishes.

Stir fry together with vegetables and holly basil, it is seasoned with flour and seasoning (chilli oil) and pepper which are attached to the mama, so if you tell the taste of your choice, adjust the amount to put in .

Mommy Pat Keumao

Mom is spicy fried basil.

"Key Mao" is the meaning of "drunk" in Thai language.

Is it too hot and drunk wakes up, it's an interesting naming.

Raw pepper, pepper and seafood are on top of fried noodles together with Holy Basil, and squeeze the lime tightly.

It's hot and spicy, but it's not only spicy, but lime's sourness is elegant and has a harmonious taste.

Yum · Mama

Food cooked with vegetables and meat seafood to boiled mamma, salad style.

It is like an image of the vermicelli of "Yamunseen" famous for a vermicelli salad.

It is a luxurious salad with squid, ground beef, whale spinach, aka grease, tomatoes, lime, etc. It is sour and spicy, it is irresistible for Thai food lovers.

Mommy Lartner

Nagasaki Champagne-style mamma with Chinese sweet bean paste on crispy noodles from the bag.

It is a menu that you can enjoy a rich taste by changing things made with Chinese noodles to mama noodles.

Finally

How was it?

In supermarkets and so on, various kinds of mamers are sold, but what is used for mommy dishes is "Tom Yum taste".

Once you eat it at a shop, you will be addicted to its taste, you may want to buy mommy even for yourself and make cooking.

When you see it in a store, please try it.

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